Broccoli with Rigatoni Chef John Recipes
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| Broccoli with Rigatoni |
A light and quick meal! To complete the meal serve with a side salad and garlic bread. Perfect!
Ingredients :
- 8 tablespoons olive oil
- 2 tablespoons butter
- 4 cloves garlic, minced
- 1 pound fresh broccoli florets
- 1 cup vegetable broth
- 1 cup chopped fresh basil
- 1 pound rigatoni pasta
- 2 tablespoons grated Parmesan cheese
Instructions :
| Prep : | Cook : 4 to 6 M | Ready in : |
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Notes :
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