Fantasy Pie The Best Recipes
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| Fantasy Pie |
"I made this pie up for Thanksgiving one year from ingredients that I had on hand in my pantry. It was more or less an experiment yet my family raved about the taste! Serve with whipped topping or vanilla ice cream. Sprinkle a few crushed pecans on top for presentation and voila!"
Ingredients :
- 3 eggs
- 3/4 cup white sugar
- 1/4 cup brown sugar
- 1 cup dark corn syrup
- 1 teaspoon vanilla extract
- 1 cup coarsely chopped pecans
- 1/3 cup miniature milk chocolate chips
- 1/2 cup flaked coconut
- 1/4 cup raisins
- 1 (9 inch) unbaked pie crust
Instructions :
| Prep : 10M | Cook : 8M | Ready in : 1H40M |
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- Preheat oven to 325 degrees F (165 degrees C).
- In a large bowl, lightly beat the eggs. Stir in the white sugar, brown sugar, corn syrup and vanilla. Mix in the pecans, chocolate chips, coconut and raisins. Pour into pie crust.
- Bake in the preheated oven for 60 to 90 minutes, or until golden brown and a knife inserted comes out clean.
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