Funeral Pie Chef John Recipes
Looking for recipes Funeral Pie, each of our site provides recipes Funeral Pie that a person need Listed here are the tested recipes Funeral Pie that will you need
 |
| Funeral Pie |
"This a pie seen quite often in Amish homes. Because it is easy, quick, and made from non-seasonal ingredients, it was often taken to the family of those grieving over a passing."
Ingredients :
- 2 cups raisins
- 2 cups water
- 1/2 cup packed light brown sugar
- 1/2 cup white sugar
- 3 tablespoons cornstarch
- 1 1/2 teaspoons ground cinnamon
- 1/4 teaspoon ground allspice
- 1 pinch salt
- 1 tablespoon cider vinegar
- 3 tablespoons unsalted butter
- 1 recipe pastry for a 9 inch single crust pie
Instructions :
| Prep : 30M | Cook : 8M | Ready in : 4H15M |
|---|
- Preheat the oven to 400 degrees F (205 degrees C). Line a pan with half the pastry and chill.
- Place the raisins and 2/3 cup of the water in a saucepan and heat over medium heat for 5 minutes.
- Combine the sugars, cornstarch, spices, and salt in a bowl and, mixing all the time, slowly add the remaining water. Add this mixture to the heating raisins. Cook and stir until the mixture starts to bubble. Add the vinegar and butter and heat until the butter is melted. Cool until room temperature.
- Pour into the prepared shell and top with the second crust. Bake 25 minutes or until golden. Cool completely before serving.
Notes :
I want to thank visiting our blog. avoid forget to bookmark our own site, if our web site provides the best quality recipes.
0 Response to "Funeral Pie Chef John Recipes"
Post a Comment