Lighter Chicken and Dumplings Chef John's Recipe

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Lighter Chicken and Dumplings

A lighter version of this classic down-home dish. One of the best comfort foods of all time!

Ingredients :

• 1 (10.75 ounce) can reduced fat cream of chicken soup
• 1 (14.5 ounce) can low-fat, low sodium chicken broth
• ½ cup milk
• 1 tablespoon vegetable oil
• ¼ cup chopped onion
• ½ cup chopped celery
• 3 skinless, boneless chicken breast halves - cut into strips
• 1 teaspoon celery seed
• ground black pepper to taste
• 1 cup sifted all-purpose flour
• 2 teaspoons baking powder
• ½ teaspoon salt
• ½ cup milk
• 2 tablespoons vegetable oil

Instructions :

Prep : 15M	Cook : 4 M	Ready in : 1H

Notes :

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