Macaroni Salad I Chef John Recipes

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Macaroni Salad I

"A classic salad with lots of vegetables. Try serving it at your next potluck or picnic."

Ingredients :

• 2 cups macaroni
• 2 small cucumbers, chopped
• 2 tomatoes, chopped
• 1 green bell pepper, chopped
• 1 onion, chopped
• salt to taste
• ground black pepper to taste
• 1 3/4 cups creamy salad dressing, e.g. Miracle Whip ™
• 1/4 cup milk

Instructions :

Prep :	Cook : 8M	Ready in :

• Cook macaroni pasta in a large pot with boiling salted water until al dente. Rinse with cool water and drain.
• In a large bowl add the chopped cucumber, tomatoes, green bell pepper, and onion.
• Blend the milk and creamy salad dressing together in a small bowl until smooth and to your liking of thickness.
• Add cooled pasta and salad dressing mixture to large bowl of chopped vegetables. Add salt and pepper to taste.
• Refrigerate until chilled. Serve.

Notes :

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