Easy Moravian Cake Chef John's Recipe
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| Easy Moravian Cake |
"Easy, moist and yummy. Recipe may be cut in half for one cake."
Ingredients :
- 2 cups all-purpose flour
- 4 teaspoons baking powder
- 1/2 cup shortening
- 2 cups white sugar
- 2 eggs
- 2 cups milk
- 1/2 cup butter
- 1/2 cup brown sugar
- 2 teaspoons ground cinnamon
Instructions :
| Prep : 30M | Cook : 12M | Ready in : 1H |
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- In a large bowl, combine flour, baking powder and shortening, and mix until crumbly. Add sugar, eggs, and milk; mix thoroughly.
- Divide batter into two 8 inch round or square greased baking pans. Dot the top with 1/2 cup butter broken into pieces the size of lima beans. Sprinkle top with 1/4 cup brown sugar for each cake, sprinkle cinnamon on top.
- Bake at 375 degrees F (190 degrees C) for about 30 minutes.
Notes :
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