Garlic Mashed Potatoes Chef John's Recipe
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| Garlic Mashed Potatoes |
"These garlic mashed potatoes are rich and very tasty! For a creamier texture, use heavy cream in place of the milk. These are also terrific topped with green onions."
Ingredients :
- 8 potatoes, peeled and quartered
- 1/2 cup milk
- 1/4 cup butter
- 2 cloves garlic, minced
- salt to taste
- 1 pinch ground white pepper
- 2 tablespoons sesame seeds
Instructions :
| Prep : 10M | Cook : 4M | Ready in : 35M |
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- Bring a large pot of water to boil; add potatoes, and boil until soft, about 20 to 25 minutes. Drain, and place in a large bowl.
- Combine potatoes with milk, butter, garlic, salt, and pepper. Mix with an electric mixer or potato masher to your desired consistency. Sprinkle with sesame seeds.
Notes :
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