Pork Chops with Sour Cream and Mushroom Sauce Tasty Recipes

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Pork Chops with Sour Cream and Mushroom Sauce

"Very easy and delicious. This recipe makes is own gravy and can be served with mashed potatoes or over rice."

Ingredients :

  • 6 pork chops
  • 1 pint sour cream
  • 2 (10.75 ounce) cans condensed cream of mushroom soup

Instructions :

Prep : 10M Cook : 6M Ready in : 1H10M
  • Brown chops in skillet. Remove chops from skillet and drain grease. Put chops back in skillet and pour sour cream and soup over them. Let simmer for 1 hour, turning every 15 minutes or so.

Notes :

  • Try using a Reynolds® slow cooker liner in your slow cooker for easier cleanup.

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