Ida's Lemon Mousse Tasty Recipes

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Ida's Lemon Mousse

"A yummy dessert made with lemonade, lemon gelatin and frozen whipped topping. Freezes well, too."

Ingredients :

• 1 3/4 cups boiling water
• 1 (6 ounce) package lemon flavored Jell-O® mix
• 3/4 cup cold water
• 1 (12 fluid ounce) can frozen lemonade concentrate, thawed
• 1 (12 ounce) container frozen whipped topping, thawed

Instructions :

Prep : 15M	Cook : 15M	Ready in : 1H20M

• Dissolve gelatin in boiling water, then stir in cold water and lemonade. Chill in refrigerator until thick but not set, about 30 minutes.
• In large bowl beat together chilled lemonade mixture and whipped topping until completely incorporated, smooth and pale yellow (about 10 minutes). Pour into a large mold or individual dishes and chill until set.

Notes :

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