Original Irish Cream Chef John's Recipe
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| Original Irish Cream |
"Irish whiskey mixed with cream and sugar with hints of coffee, chocolate, vanilla, and almond. Will keep for 2 months if refrigerated."
Ingredients :
- 1 cup heavy cream
- 1 (14 ounce) can sweetened condensed milk
- 1 2/3 cups Irish whiskey
- 1 teaspoon instant coffee granules
- 2 tablespoons chocolate syrup
- 1 teaspoon vanilla extract
- 1 teaspoon almond extract
Instructions :
| Prep : 15M | Cook : 16M | Ready in : 15M |
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- In a blender, combine heavy cream, sweetened condensed milk, Irish whiskey, instant coffee, chocolate syrup, vanilla extract, and almond extract. Blend on high for 20 to 30 seconds. Store in a tightly sealed container in the refrigerator. Shake well before serving.
Notes :
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