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Snow on the Mountain I

"This makes a beautiful dish and is a favorite of my family and friends at Christmas. It is rich but so delicious"

Ingredients :

• BATTER
• 1/2 cup self-rising flour
• 1 cup white sugar
• 1/4 teaspoon baking soda
• 1 cup chopped dates
• 1 cup chopped pecans
• 4 eggs, beaten
• 2 teaspoons vanilla extract
• 1/4 teaspoon salt
• FILLING
• 5 oranges - peeled, sectioned, and cut into bite-size pieces
• 5 bananas, cut into bite-size pieces
• 1 (8 ounce) can crushed pineapple, with juice
• 1/4 cup white sugar
• TOPPING
• 1 pint whipped cream
• 1 cup flaked coconut
• 1 (4 ounce) jar maraschino cherries

Instructions :

Prep : 40M	Cook : 19M	Ready in : 1H

• Preheat oven to 350 degrees F (175 degrees C). Grease two 9 x13 inch cake pans.
• In a medium bowl combine flour, sugar, baking soda, dates, pecans, eggs, vanilla extract and salt. Mix well and spread evenly between prepared pans.
• Bake in preheated oven for 20 minutes. Crumble into small pieces and cool.
• In a large bowl combine oranges, bananas, pineapple and sugar.
• On a large serving platter spread 1/2 of crumb mixture. Spoon fruit mixture on top. Sprinkle remaining crumb mixture over fruit. Spread whipped cream over crumbs, sprinkle with coconut and top with cherries. Chill before serving.

Notes :

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