Turkey Bolognese Sauce Tasty Recipes

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Turkey Bolognese Sauce

"Delicious ground turkey meat recipe. Excellent sauce."

Ingredients :

  • 2 pounds ground turkey
  • 2 onions, minced
  • 4 cloves garlic, minced
  • 3/4 cup grated carrots
  • 1 1/2 teaspoons dried basil
  • 2 tablespoons minced jalapeno peppers
  • 1 cup milk
  • 1 1/2 cups white wine
  • 2 (28 ounce) cans whole peeled tomatoes
  • 1 tablespoon tomato paste
  • 1 pound spaghetti
  • 1/2 cup grated Parmesan cheese

Instructions :

Prep : 10M Cook : 8M Ready in : 3H30M
  • In large saucepan over medium heat, cook turkey, onion, garlic, carrot, basil and jalapeno until turkey is brown. Pour in milk, reduce heat to low, and simmer until reduced by one-third. Stir in wine and reduce again. Pour in tomatoes and tomato paste and simmer 3 hours more.
  • Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain. Toss with tomato sauce and top with Parmesan. Serve.

Notes :

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