Banana Cream Pie IV The Best Recipes

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Banana Cream Pie IV

"A banana pie with a graham cracker crust, vanilla pudding and caramel sauce poured over the whipped topping. This is a super easy recipe to prepare and everyone will love it!"

Ingredients :

• 1 (9 inch) prepared graham cracker crust
• 1 large banana, sliced
• 2 cups cold milk
• 2 (3.5 ounce) packages instant vanilla pudding mix
• 1/2 teaspoon ground cinnamon
• 1 (8 ounce) container frozen whipped topping, thawed
• 1/4 cup caramel ice cream topping

Instructions :

Prep : 10M	Cook : 8M	Ready in : 4H10M

• Place banana slices in bottom of pie crust.
• In a large bowl, combine milk, pudding mixes and cinnamon. Beat with wire whisk for 1 minute.
• Gently stir in whipped topping to pudding, then spoon mixture into pie crust.
• Cover and refrigerate for 4 hours until pie is set up. When pie is ready serve with caramel topping.

Notes :

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