Oven Fried Potatoes I Chef John's Recipe
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| Oven Fried Potatoes I |
Crispy, rich red potatoes roasted with onion and bacon. These are really yummy, and great with steak...don't skimp on the butter.
Ingredients :
- 5 pounds red potatoes, thinly sliced
- 1 onion, finely chopped
- 6 slices bacon, chopped
- ½ cup butter, diced
- salt and pepper to taste
Instructions :
| Prep : 30M | Cook : 6 M | Ready in : 1H30M |
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Notes :
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