Sweet Butter Cookies Chef John's Recipe
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| Sweet Butter Cookies |
"These have been a "must" in our home during Christmas for 40 years. Quantity will depend on the pattern used on the cookie press/shooter."
Ingredients :
- 2 cups unsalted butter
- 1 cup white sugar
- 5 cups all-purpose flour
- 2 egg yolks
- 1 tablespoon vanilla extract
Instructions :
| Prep : | Cook : 180M | Ready in : |
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- Cream together the butter and sugar. Add egg yolks and vanilla. Add sifted flour one half at a time.
- Put dough into a cookie press and press into desired shapes.
- Bake at 350 degrees F (180 degrees C) for 10 minutes. Do Not Brown.
Notes :
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