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Taco Stew

"This is a great one dish meal combining ground beef with tomatoes, onion, beans, corn, and taco seasoning. Quite simple to make, and delicious, too."

Ingredients :

• 2 pounds ground beef
• 1 onion, chopped
• 2 (15 ounce) cans ranch-style beans
• 1 (15.25 ounce) can whole kernel corn
• 1 (10 ounce) can diced tomatoes with green chile peppers
• 1 (14.5 ounce) can peeled and diced tomatoes with juice
• 1 (1.25 ounce) package taco seasoning mix

Instructions :

Prep : 15M	Cook : 8M	Ready in : 45M

• In a large pot over medium high heat, combine the ground beef and onion and saute for 5 to 10 minutes, or until meat is browned and onion is tender; drain excess fat.
• Next, stir in the beans, corn, tomatoes and green chile peppers, tomatoes and taco seasoning. Mix well, reduce heat to medium and allow to heat through, about 15 minutes.

Notes :

• Try using a Reynolds® slow cooker liner in your slow cooker for easier cleanup.

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