Brown Sugar Delight The Best Recipes

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Brown Sugar Delight

"A simple custard pie made with brown sugar and covered with meringue."

Ingredients :

  • 3 egg yolks
  • 2 cups brown sugar
  • 1/4 cup all-purpose flour
  • 2 cups heavy cream
  • 1/4 cup butter
  • 3 egg whites
  • 1/8 cup white sugar
  • 1 (9 inch) pie shell, baked

Instructions :

Prep : 40M Cook : 8M Ready in : 1H
  • Preheat oven to 350 degrees F (175 degrees C).
  • In a saucepan, combine egg yolks, brown sugar and flour. Mix in the cream. Cook, stirring constantly, until thickened. Remove from heat and stir in butter. Pour into pre-baked pie shell.
  • In a large glass or metal mixing bowl, beat egg whites until foamy. Gradually add white sugar, continuing to beat until stiff peaks form. Spread meringue over pie, covering completely.
  • Bake in preheated oven for 5 to 10 minutes, or until meringue starts to brown.

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