Chocolate Chip Cheesecake II Popular Recipes

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Chocolate Chip Cheesecake II

"I have had others and this is the BEST! It has a chocolate crumb crust and is speckled with miniature chocolate chips."

Ingredients :

  • 1 cup chocolate cookie crumbs
  • 3 tablespoons butter, melted
  • 3 (8 ounce) packages cream cheese, softened
  • 3/4 cup white sugar
  • 1/4 cup all-purpose flour
  • 3 eggs
  • 1/2 cup sour cream
  • 1 teaspoon vanilla extract
  • 1 cup miniature semisweet chocolate chips

Instructions :

Prep : 10M Cook : 12M Ready in : 1H15M
  • Preheat oven to 350 degrees F (175 degrees C). In a medium bowl, combine cookie crumbs and butter. Press onto bottom of 9 inch springform pan. Bake in preheated oven for 10 minutes.
  • In large bowl combine cream cheese, sugar, and flour. Mix at medium speed until well blended. Stir in eggs one at a time. Blend in sour cream and vanilla. Stir in chocolate chips. Pour batter over baked crust.
  • Bake in preheated oven for 55 minutes. Allow to cool completely before removing from pan. Store in refrigerator.

Notes :

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