Chocolate Glaze I Chef John's Recipe
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Chocolate Glaze I |
"This a simple glaze, and can be made in either a double boiler or the microwave."
Ingredients :
- 1/2 cup semisweet chocolate chips
- 2 tablespoons butter
- 1 tablespoon corn syrup
Instructions :
Prep : 5M | Cook : 10M | Ready in : 10M |
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- In a double boiler, melt together butter, chocolate, and syrup. Alternatively, you can melt the chocolate in the microwave, and then blend in the other ingredients.
- Pour glaze while still warm over cake.
Notes :
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