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Cocktail Wieners II

"Cocktail wieners boldly covered in a sweet but hot mixture of grape jelly and cocktail sauce. Serve them with toothpicks!"

Ingredients :

• 1 (16 ounce) package little smokie sausages
• 1 (8 ounce) jar cocktail sauce
• 1 (8 ounce) jar grape jelly

Instructions :

Prep : 5M	Cook : 8M	Ready in : 10M

• In a saucepan over medium heat, combine the cocktail sauce and grape jelly. Mix in the little smokie sausages. Cook 5 minutes, or until the sausages are hot.

Notes :

• Try using a Reynolds® slow cooker liner in your slow cooker for easier cleanup.

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