Potato Casserole IV Tasty Recipes
Are you searching for recipes Potato Casserole IV, the site provides recipes Potato Casserole IV that an individual need Listed below are the quality recipes Potato Casserole IV of which you need
 |
| Potato Casserole IV |
"This is a hash browns and cheese casserole that is easy to prepare, serve and is loved by everyone!"
Ingredients :
- 1 (2 pound) package hash brown potatoes
- 1 small onion, finely chopped
- 2 cups cubed Cheddar cheese
- 1 cup sour cream
- 1 teaspoon salt
- 1 (10.75 ounce) can condensed cream of chicken soup
- 1 (10.75 ounce) can condensed cream of mushroom soup
- 1/2 cup melted margarine
- 2 cups cornflakes cereal
Instructions :
| Prep : 12M | Cook : 9M | Ready in : 1H2M |
|---|
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl mix together the frozen hash browns, onion, cheddar cheese, sour cream and salt. In a small bowl, stir the chicken and mushroom soups together. Pour the soups over the hash brown mixture and stir together. Transfer to a 9x13 inch baking dish.
- Mix the melted margarine and cornflakes together and pour over the top of the casserole.
- Bake in a preheated 350 degrees F (175 degrees C) oven for 45 minutes. Bake for an additional 15 minutes if you'd like the casserole more browned.
Notes :
- Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
I want to thank visiting our blog. no longer forget to bookmark the site, if our web site provides the best dishes.
0 Response to "Potato Casserole IV Tasty Recipes"
Post a Comment