Tarragon Chicken Casserole Chef John's Recipe

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Tarragon Chicken Casserole

This is a creamy casserole with the great taste of tarragon that is very easy to make.

Ingredients :

• 1 (10.75 ounce) can condensed cream of chicken soup
• 2 cups half-and-half
• 4 teaspoons dried tarragon
• ½ teaspoon ground black pepper
• 1 (8 ounce) package spaghetti, cooked and drained
• 3 cups cooked, cubed chicken meat
• ½ cup grated Parmesan cheese

Instructions :

Prep :	Cook : 4 to 6 M	Ready in :

Notes :

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