Ultimate Maple Snickerdoodles Chef John's Recipe
Looking for recipes Ultimate Maple Snickerdoodles, the site provides recipes Ultimate Maple Snickerdoodles that an individual need Listed below are the dishes Ultimate Maple Snickerdoodles that will you need
Ultimate Maple Snickerdoodles |
"These have been voted the number one cookie that I bake (and I bake a lot!), and are loved by all who eat them. They are chewy mapley good!"
Ingredients :
- 2 cups all-purpose flour
- 1 1/2 teaspoons baking powder
- 1/4 teaspoon baking soda
- 1 1/2 teaspoons ground cinnamon
- 1/2 cup margarine, softened
- 1 cup white sugar
- 3 tablespoons real maple syrup
- 1 egg
- 1/2 cup white sugar
- 1/4 cup maple sugar
Instructions :
Prep : 15M | Cook : 36M | Ready in : 35M |
---|
- Preheat oven to 350 degrees F (175 degrees C). Stir together the flour, baking powder, baking soda, and cinnamon. Set aside.
- In a large bowl, cream together the margarine and 1 cup of white sugar until light and fluffy. Beat in the egg and maple syrup. Gradually blend in the dry ingredients until just mixed. In a small dish, mix together the remaining 1/2 cup white sugar and the maple sugar. Roll dough into 1 inch balls, and roll the balls in the sugar mixture. Place cookies 2 inches apart on ungreased cookie sheets.
- Bake 8 to 10 minutes in the preheated oven. Cookies will be crackly on top and look wet in the middle. Remove from cookie sheets to cool on wire racks.
Notes :
- Reynolds® parchment can be used for easier cleanup/removal from the pan.
Thanks to visiting our blog. avoid forget to bookmark each of our site, if our web-site provides the best quality recipes.
0 Response to "Ultimate Maple Snickerdoodles Chef John's Recipe"
Post a Comment