Brown Sugar Drops Tasty Recipes

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Brown Sugar Drops

"Tasty little drop cookies made with buttermilk and brown sugar. A rewarding treat."

Ingredients :

  • 1 cup shortening
  • 2 cups packed brown sugar
  • 2 eggs
  • 1/2 cup buttermilk
  • 3 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt

Instructions :

Prep : 10M Cook : 72M Ready in : 1H30M
  • In a large bowl, cream together the shortening and brown sugar until smooth. Beat in the eggs one at a time then stir in the buttermilk. Combine the flour, baking soda and salt; stir into the buttermilk mixture until well blended. Cover dough and chill for at least one hour.
  • Preheat the oven to 400 degrees F (200 degrees C). Grease cookie sheets. Drop dough by rounded teaspoonfuls 2 inches apart onto the prepared cookie sheets.
  • Bake for 8 to 10 minutes in the preheated oven, until almost no imprint remains when touched with your finger. Remove from cookie sheets immediately to cool on wire racks.

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