Brownies III Chef John's Recipe

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Brownies III

"A basic brownie recipe that is quick and easy to mix up and calls for ingredients that are usually already on hand."

Ingredients :

• 4 eggs
• 1 1/2 cups vegetable oil
• 2 cups all-purpose flour
• 2 cups white sugar
• 1/2 cup unsweetened cocoa powder
• 1 teaspoon baking powder
• 1 1/2 teaspoons salt

Instructions :

Prep : 10M	Cook : 20M	Ready in : 30M

• Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking pan.
• In a large bowl, beat the eggs and vegetable oil together until well blended. Combine the flour, sugar, cocoa powder, baking powder and salt; stir into the egg mixture. Fold in walnuts if desired. Spread evenly into the prepared pan.
• Bake in the preheated oven for 20 to 25 minutes, or until a toothpick inserted into the center of the brownies comes out clean. Allow to cool. Cut into squares.

Notes :

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