Cereal Chocolate Roll Chef John's Recipe
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| Cereal Chocolate Roll |
"A no-bake, jelly roll-like cookie made with cereal."
Ingredients :
- 3/4 cup corn syrup
- 3/4 cup white sugar
- 2 tablespoons butter
- 4 1/2 cups crisp rice cereal
- 1/3 cup butter
- 3 tablespoons milk
- 1 1/2 cups confectioners' sugar
- 2/3 cup unsweetened cocoa powder
- 3/4 cup peanut butter
Instructions :
| Prep : | Cook : 12M | Ready in : |
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- Melt together corn syrup and white sugar over low heat. When mixture bubbles, remove from heat and add peanut butter, butter or margarine, and crispy rice cereal.
- Grease cookie sheet and put wax paper (also greased) on cookie sheet. Spread cereal mixture on wax paper.
- To Make Filling: Mix together 1/3 cup butter or margarine, milk and confectioners' sugar. Stir in cocoa and mix well.
- Spread filling on cereal mixture and roll up as for jelly roll. Slice when cool. Store in refrigerator.
Notes :
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