Chocolate Chip Cookies (Gluten Free) Chef John's Recipe
Looking for recipes Chocolate Chip Cookies (Gluten Free), our own site provides recipes Chocolate Chip Cookies (Gluten Free) that an individual need Listed below are the dishes Chocolate Chip Cookies (Gluten Free) of which you need
 |
| Chocolate Chip Cookies (Gluten Free) |
"Gluten free, egg free"
Ingredients :
- 3/4 cup butter, softened
- 1 1/4 cups packed brown sugar
- 1/4 cup white sugar
- 1 teaspoon gluten-free vanilla extract
- 1/4 cup egg substitute
- 2 1/4 cups gluten-free baking mix
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1 teaspoon salt
- 12 ounces semisweet chocolate chips
Instructions :
| Prep : | Cook : 18M | Ready in : |
|---|
- Preheat oven to 375 degrees F ( 190 degrees C). Prepare a greased baking sheet.
- In a medium bowl, cream butter and sugar. Gradually add replacer eggs and vanilla while mixing. Sift together gluten- free flour mix, baking soda, baking powder, and salt. Stir into the butter mixture until blended. Finally, stir in the chocolate chips.
- Using a teaspoon, drop cookies 2 inches apart on prepared baking sheet. Bake in preheated oven for 6 to 8 minutes or until light brown. Let cookies cool on baking sheet for 2 minutes before removing to wire racks.
Notes :
- Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
I want to thank visiting our blog. avoid forget to bookmark the site, if our web site provides the best quality recipes.
0 Response to "Chocolate Chip Cookies (Gluten Free) Chef John's Recipe"
Post a Comment