Chocolate Picnic Cake Popular Recipes
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| Chocolate Picnic Cake |
"Cake travels well. No cooler needed. When out of oven... it is all done! Enjoy and God Bless!"
Ingredients :
- 1 (5 ounce) package non-instant chocolate pudding mix
- 1 (18.25 ounce) package chocolate cake mix
- 1 cup semisweet chocolate chips
- 1 1/2 cups chopped walnuts
Instructions :
| Prep : 5M | Cook : 18M | Ready in : 30M |
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- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
- In a large saucepan, prepare the pudding according to the instructions on the box. Remove from heat. Mix cake mix into the hot pudding and stir until blended.
- Pour batter into prepared pan, and sprinkle with the chocolate chips and walnuts. Bake in the preheated oven for 25 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool before serving.
Notes :
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