Dump Cake II Chef John's Recipe

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Dump Cake II

"This super recipe is easy to make, using yellow cake mix, canned cherries, and crushed pineapple to make a dump cake."

Ingredients :

• 1 (18.25 ounce) package yellow cake mix
• 1 (15 ounce) can crushed pineapple
• 1 (16.5 ounce) can pitted dark sweet cherries
• 1/2 cup butter

Instructions :

Prep :	Cook : 24M	Ready in :

• Preheat oven to 350 degrees F (175 degrees C).
• Dump pineapple and cherries into one 9x13 inch pan and mix together. Top with cake mix and slice butter or margarine over mix.
• Bake at 350 degrees F (175 degrees C) for 45 minutes or until brown and bubbling. Remove and serve warm or cold.

Notes :

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