Easy Cream Cheese Pie Chef John Recipes

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Easy Cream Cheese Pie

"This recipe was given to me by a friend. It has never failed me. Strawberry or blueberry pie filling may be used in place of cherry."

Ingredients :

• 1 (8 ounce) package cream cheese
• 1 (14 ounce) can sweetened condensed milk
• 1/3 cup lemon juice
• 2 cups cherry pie filling
• 1 (9 inch) prepared graham cracker crust

Instructions :

Prep : 20M	Cook : 8M	Ready in : 2H20M

• Cream together cream cheese and condensed milk until smooth.
• Add lemon juice and blend well.
• Pour into graham cracker crust.
• Top with fruit pie filling.
• Chill for 2 hours before serving.

Notes :

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