Holiday Hot Spinach Dip Chef John's Recipe
Are you searching for recipes Holiday Hot Spinach Dip, our own site provides recipes Holiday Hot Spinach Dip that an individual need Listed here are the tested recipes Holiday Hot Spinach Dip that will you need
 |
| Holiday Hot Spinach Dip |
"A yummy hot vegetable dip! Serve with your favorite crackers."
Ingredients :
- 1 (10 ounce) package frozen chopped spinach, thawed and drained
- 1/2 cup red bell pepper, diced
- 1 tablespoon minced garlic
- 1 (6.5 ounce) jar artichoke hearts, drained and mashed
- 1/2 cup sour cream
- 1/2 cup grated Parmesan cheese
- salt and ground black pepper to taste
- 1/4 cup heavy cream
Instructions :
| Prep : 20M | Cook : 24M | Ready in : 40M |
|---|
- Preheat oven to 350 degrees F (175 degrees C).
- Mix together spinach, bell pepper, garlic, artichokes, sour cream, and parmesan cheese. Season with salt and pepper. Mixture will be thick; add cream to thin to dip consistency. Spoon into a 1-quart baking dish.
- Bake for 20 minutes, or until bubbly. Serve with crackers.
Notes :
I want to thank visiting our blog. no longer forget to bookmark each of our site, if our web-site provides the best quality recipes.
0 Response to "Holiday Hot Spinach Dip Chef John's Recipe"
Post a Comment