Meaty Barbeque Sandwiches Tasty Recipes

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Meaty Barbeque Sandwiches

"This recipe was given to me by a former cook in the school system. I have given this recipe many times since receiving it. My kids love it! Instead of pork, you can use leftover beef, chicken or even turkey - I have!"

Ingredients :

• 1/3 cup shortening
• 1 pound chopped onion
• 2 tablespoons white sugar
• salt to taste
• 2 tablespoons all-purpose flour
• 1/2 teaspoon dry mustard
• 1/2 teaspoon chili powder
• 1/4 teaspoon ground black pepper
• 1/4 cup distilled white vinegar
• 1/4 cup water
• 1 pound cooked pork meat, finely chopped
• 2 tablespoons Worcestershire sauce
• 1/2 teaspoon hot pepper sauce
• 1 cup ketchup

Instructions :

Prep : 10M	Cook : 6M	Ready in : 30M

• Heat shortening in a large skillet over medium high heat. Saute onion until brown; then add the sugar, salt, flour, dry mustard, chile powder, pepper, vinegar and water. Mix and cook together until mixture is thick.
• Stir in chopped meat, Worcestershire sauce, hot pepper sauce and ketchup. Heat through, then serve on buns.

Notes :

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