Peanut Butter Haystacks Chef John's Recipe
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| Peanut Butter Haystacks |
"Delicious is all I can say."
Ingredients :
- 1 cup butterscotch chips
- 1/2 cup peanut butter
- 1/2 cup salted peanuts
- 2 cups chow mein noodles
Instructions :
| Prep : | Cook : 12M | Ready in : |
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- Melt butterscotch chips and peanut butter on top of a double boiler, or in a microwave. Blend together.
- Stir peanuts and noodles gently into the melted peanut butter mixture.
- Drop dough by forkfuls onto waxed paper. Cool until set.
Notes :
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