Stewed Cabbage Chef John's Recipe
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| Stewed Cabbage |
This is a family favorite that my mother-in-law fixed for me while I was visiting her home last year. Serve over white rice, if desired.
Ingredients :
- ¼ cup butter
- 2 onions, chopped
- 1 stalk celery, chopped
- 2 cloves garlic, chopped
- 1 medium head cabbage, cut into squares
- 1 (14.5 ounce) can stewed tomatoes, with liquid
- salt and pepper to taste
Instructions :
| Prep : 15M | Cook : 4 M | Ready in : 55M |
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Notes :
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