World's Best Peanut Butter Fudge The Best Recipes
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| World's Best Peanut Butter Fudge |
"A friend shared this recipe with me, and it is by far the best fudge recipe I've ever tried. This fudge is too good to only make at Christmas!"
Ingredients :
- 4 cups white sugar
- 1 cup milk
- 1/2 cup butter
- 1 (7 ounce) jar marshmallow creme
- 12 ounces peanut butter
- 2/3 cup all-purpose flour
Instructions :
| Prep : 5M | Cook : 60M | Ready in : 1H25M |
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- Grease a 9x13 inch baking dish, set aside. Watch Now
- In a saucepan, combine sugar, milk, and butter. Bring to a boil, and cook 5 minutes. Remove from the heat. Stir in the marshmallow creme and peanut butter. Gradually stir in the flour. Spread into the prepared pan, and let cool. Watch Now
Notes :
- Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
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