Chicken and Rice Soup II Chef John Recipes

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Chicken and Rice Soup II

Savory and tasty, a great recipe to make. Just throw everything in the slow cooker on your way out the door in the morning, and a delicious soup will greet you on your return. The whole family will like this down to home soup.

Ingredients :

• ½ cup chopped celery
• 1 pound boneless chicken breast halves, cooked and diced
• 3 (14.5 ounce) cans chicken broth
• ½ cup water
• 2 cups frozen mixed vegetables
• ¾ cup converted long-grain white rice
• 1 tablespoon dried parsley
• 2 teaspoons lemon and herb seasoning

Instructions :

Prep :	Cook : 6 M	Ready in :

Notes :

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