Cream of Tomato (Tofu) Chef John Recipes

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Cream of Tomato (Tofu)

A healthy alternative to cream of tomato soup, this recipe uses soft tofu instead of cream or milk. Garnish with chopped fresh basil leaves.

Ingredients :

• 4 cups tomatoes, diced
• ½ onion, chopped
• 1 tablespoon olive oil
• 1 (14 ounce) package soft tofu
• 2 (10.75 ounce) cans condensed tomato soup
• salt to taste
• ground black pepper to taste

Instructions :

Prep : 15M	Cook : 6 M	Ready in : 40M

Notes :

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