Fiery Pork Skewers Chef John's Recipe
Are you searching for recipes Fiery Pork Skewers, our own site provides recipes Fiery Pork Skewers that a person need Listed here are the dishes Fiery Pork Skewers of which you need
 |
| Fiery Pork Skewers |
"Teriyaki sauce gives an Asian touch to these fast kabobs."
Ingredients :
- 2 tablespoons teriyaki sauce
- 1 tablespoon red wine vinegar
- 1 tablespoon vegetable oil
- 1 teaspoon brown sugar
- 1/2 teaspoon red pepper flakes
- 3/4 pound pork tenderloin, cut into 1 inch cubes
Instructions :
| Prep : 15M | Cook : 4M | Ready in : 30M |
|---|
- In a medium bowl, mix teriyaki sauce, red wine vinegar, vegetable oil, brown sugar and red pepper flakes. Place pork tenderloin cubes in the mixture. Toss to coat.
- Preheat an outdoor grill for high heat and lightly oil grate.
- Place pork on skewers. Cook on the prepared grill, turning and brushing with the teriyaki sauce mixture frequently. Cook 10 to 12 minutes, or to desired doneness.
Notes :
I want to thank visiting our blog. avoid forget to bookmark each of our site, if our web-site provides the best quality recipes.
0 Response to "Fiery Pork Skewers Chef John's Recipe"
Post a Comment