Oatmeal Molasses Bread Chef John's Recipe

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Oatmeal Molasses Bread

"Oatmeal Molasses Bread via the bread machine. I often just use the dough cycle, take the dough out when done, and let it rise on more time. I then bake it in the oven at 350 degrees F (175 degrees C) for about 28 minutes. The texture is just like a real homemade loaf. Enjoy!!!!!"

Ingredients :

• 1 (.25 ounce) package active dry yeast
• 1 cup quick cooking oats
• 3 cups bread flour
• 1 teaspoon salt
• 1/2 cup molasses
• 1 tablespoon vegetable oil
• 1 1/3 cups water
• 1/4 cup honey

Instructions :

Prep : 5M	Cook : 12M	Ready in : 3H5M

• Place ingredients in the pan of the bread machine in the order suggested by the manufacturer.
• Select White Bread setting, and Start.

Notes :

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