Pollo Bella Chef John's Recipe
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| Pollo Bella |
Chicken in a garlic and gorgonzola cream sauce, served over pasta.
Ingredients :
- 4 skinless, boneless chicken breast halves, cut into bite size pieces
- 6 cloves garlic, minced
- 2 ½ cups fresh sliced mushrooms
- 1 tablespoon olive oil
- salt to taste
- ground black pepper to taste
- 2 cups half-and-half
- 6 ounces Gorgonzola cheese, crumbled
- ¼ cup toasted walnuts, chopped
- 8 ounces penne pasta
- ¼ cup grated Parmesan cheese for topping (optional)
Instructions :
| Prep : | Cook : 4 M | Ready in : |
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Notes :
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