Zabaglione Popular Recipes
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Zabaglione |
"This is my favorite dessert recipe; serve with fresh raspberries, cookies, or vanilla ice cream!"
Ingredients :
- 5 egg yolks
- 1/2 cup white sugar
- 6 tablespoons Marsala wine
- 2 pints fresh raspberries (optional)
Instructions :
Prep : 10M | Cook : 4M | Ready in : 35M |
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- In top of a double boiler over simmering water, mix together egg yolks and sugar until sugar has dissolved. Stir in Marsala.
- Whisk mixture until it is thick and foamy; continue cooking, whisking constantly, until mixture is thick and very hot to the touch. Remove from heat and serve immediately over fresh berries in dessert bowls or wine glasses.
Notes :
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