Zabaglione Popular Recipes

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Zabaglione

"This is my favorite dessert recipe; serve with fresh raspberries, cookies, or vanilla ice cream!"

Ingredients :

  • 5 egg yolks
  • 1/2 cup white sugar
  • 6 tablespoons Marsala wine
  • 2 pints fresh raspberries (optional)

Instructions :

Prep : 10M Cook : 4M Ready in : 35M
  • In top of a double boiler over simmering water, mix together egg yolks and sugar until sugar has dissolved. Stir in Marsala.
  • Whisk mixture until it is thick and foamy; continue cooking, whisking constantly, until mixture is thick and very hot to the touch. Remove from heat and serve immediately over fresh berries in dessert bowls or wine glasses.

Notes :

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