Chicken Susan Chef John's Recipe
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| Chicken Susan |
A cross between baked chicken breast and macaroni and cheese. Steamed chicken breasts mixed with noodles and Swiss cheese.
Ingredients :
- 2 (8 ounce) packages egg noodles, cooked
- ½ pound Swiss cheese, cubed
- 2 cups sliced fresh mushrooms
- 4 stalks celery, chopped
- 2 cups chicken stock
- 4 chicken breast halves with skin and bone, steamed
Instructions :
| Prep : 30M | Cook : 4 M | Ready in : 1H |
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Notes :
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