Chocolate Puffed Wheat Squares Chef John's Recipe

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Chocolate Puffed Wheat Squares

"MMMMMM... mom, can we have some more? A deliciously chocolaty square that packs well in little one's lunches.. (big one's too!). Enjoy!"

Ingredients :

• 8 cups puffed wheat cereal
• 3 tablespoons unsweetened cocoa powder
• 1/3 cup corn syrup
• 1/4 cup packed brown sugar
• 1/3 cup butter or margarine

Instructions :

Prep : 15M	Cook : 16M	Ready in : 45M

• Place puffed wheat in a large bowl, and set aside. Grease one 9x9 inch pan.
• Grease the rim of a medium saucepan to prevent boil-over. Place the cocoa powder, corn syrup, brown sugar, and butter or margarine in the saucepan. Cook over medium heat, stirring often until mixture comes to a full boil. Allow to boil for 1 minute, and then remove from heat.
• Pour chocolate mixture over puffed wheat, and stir until puffed wheat is evenly coated. Using a buttered spatula, press mixture into the prepared pan. Allow to cool, then cut as desired. Wrap squares individually, or store in an airtight container.

Notes :

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