Strawberry Upside Down Cake Tasty Recipes
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Strawberry Upside Down Cake |
"Using white cake mix and a few ingredients, you will make a delicious cake that leaves your family begging for more. As the cake bakes, the strawberry mixture goes to the bottom, and the marshmallows rise to the top making a delicious crust!"
Ingredients :
- 1 (18.25 ounce) package white cake mix
- 1 (6 ounce) package orange flavored Jell-O® mix
- 2 (10 ounce) packages frozen strawberries, thawed
- 1 (10.5 ounce) package miniature marshmallows
Instructions :
Prep : 15M | Cook : 24M | Ready in : 45M |
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- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch pan. Put a single layer of miniature marshmallows on the bottom of the pan.
- Prepare cake mix according to package instructions. Pour batter over marshmallows in pan.
- Mix gelatin powder and strawberries in a medium bowl. Pour over cake batter in the pan.
- Bake according to package instructions.
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