Warm Artichoke Dip Tasty Recipes

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Warm Artichoke Dip

"This sharply flavored dip is always the first to go! Use more garlic, if desired. Serve with assorted crackers. "

Ingredients :

• 1 (6.5 ounce) jar marinated artichoke hearts, chopped
• 1 cup mayonnaise
• 1 cup grated Parmesan cheese
• 1 clove garlic, chopped

Instructions :

Prep : 10M	Cook : 20M	Ready in : 25M

• Preheat oven to 350 degrees F (175 degrees C).
• In a medium bowl, mix together artichoke hearts, mayonnaise, Parmesan and garlic. Scoop the mixture into a medium baking dish.
• Bake in the preheated oven 15 minutes, or until lightly brown on top.

Notes :

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