Chocolate Fudge Cookies Chef John's Recipe
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Chocolate Fudge Cookies |
"This recipe is so easy to make, and yields delicious chocolaty cookies."
Ingredients :
- 1 (18.25 ounce) package devil's food cake mix
- 2 eggs
- 1/2 cup vegetable oil
- 1 cup semi-sweet chocolate chips
Instructions :
Prep : 10M | Cook : 24M | Ready in : 20M |
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- Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
- In a medium bowl, stir together the cake mix, eggs and oil until well blended. Fold in the chocolate chips. Roll the dough into walnut sized balls. Place the cookies 2 inches apart on the cookie sheet.
- Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
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