Hot Buttered Apple Cider The Best Recipes
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| Hot Buttered Apple Cider |
"Hot apple cider sweetened with maple syrup and topped with butter and spices. A wonderful drink on a cold night or morning. You will have spiced butter left over for your next batch!"
Ingredients :
- 1 (16 ounce) bottle apple cider
- 1/2 cup pure maple syrup
- 1/2 cup butter, softened
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon ground allspice
Instructions :
| Prep : 1M | Cook : 8M | Ready in : 21M |
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- In slow cooker over low heat, cook apple cider with maple syrup for 20 minutes or until steaming hot.
- In a small bowl, combine butter, nutmeg and allspice. Mix well.
- Pour cider into mugs and top with a teaspoon of spice butter.
Notes :
- Try using a Reynolds® slow cooker liner in your slow cooker for easier cleanup.
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