Easy Peachy Cobbler Bake Tasty Recipes

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Easy Peachy Cobbler Bake

"Canned peaches in light syrup are baked in a sweetened baking mix topping for an easy, comforting cobbler."

Ingredients :

  • 1 (29 ounce) can peaches in light syrup
  • 2/3 cup white sugar
  • 3 tablespoons butter
  • 2/3 cup brown sugar
  • 1 1/2 cups all-purpose baking mix
  • 1 1/3 cups buttermilk

Instructions :

Prep : 5M Cook : 18M Ready in : 1H5M
  • Preheat oven to 350 degrees F (175 degrees C).
  • In a medium bowl, combine peaches in syrup with sugar. Pour into a 9x13 inch baking dish. Dot with butter. In a separate bowl, combine brown sugar and baking mix. Stir in buttermilk until smooth. Pour over peaches.
  • Bake in preheated oven 50 minutes, or until lightly browned and bubbly. Let rest 10 minutes before serving.

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