Echos of Easter Tasty Recipes

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Echos of Easter

This recipe uses all Easter leftovers from colored eggs to chopped broccoli. Garnish with minced chives and parsley.

Ingredients :

• 6 eggs
• 1 tablespoon minced onion
• ½ teaspoon dry mustard
• ½ teaspoon Worcestershire sauce
• 3 tablespoons mayonnaise
• 3 cups chopped broccoli
• 3 cups cubed cooked ham
• 1 teaspoon chopped fresh rosemary
• 1 cup sliced fresh mushrooms
• 3 tablespoons butter
• 3 tablespoons all-purpose flour
• 1 cup milk
• 1 (10.75 ounce) can condensed cream of mushroom soup
• 1 cup shredded sharp Cheddar cheese
• ½ teaspoon salt
• 1 pinch ground white pepper
• 1 pinch paprika

Instructions :

Prep : 30M	Cook : 1 - 2 quart dishM	Ready in : 1H

Notes :

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