Kinderpunsch Chef John's Recipe
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| Kinderpunsch |
"Kinderpunsch is an alcohol-free hot punch, served mainly in Christmas markets in Germany. Substitute grape juice for apple if you'd rather."
Ingredients :
- 1 cup water
- 2/3 cup white sugar
- 2 pinches ground cloves
- 1 cinnamon stick
- 3 cups apple juice
- 1 lemon, sliced
Instructions :
| Prep : | Cook : 12M | Ready in : |
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- In a 3 quart saucepan, bring water, sugar, cloves and cinnamon to boil.
- Stir in juice and heat through. Do not boil. Take spices out and pour over lemon slices in serving bowl. Serve warm.
Notes :
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